HOT ! CANNOLI

CANNOLI SCENTED CANDLE

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[Crispy cream]

A gourmand fragrance inspired by one of our favourite desserts - the cannoli.Created specifically for the ITALIAN FESTA [and perhaps beyond], our CANNOLI accord marries all the elements present in any cannoli worth eating - a crunchy golden, flaky pastry, vanilla, creamed ricotta, citrus zest and, of course, chocolate chips [we save the candied fruit for the PANETTONE]

Top //    Chocolate chips

Mid //    Creamed ricotta, citrus zest

Base //   Flaky pastry, vanilla  

350 grams of scented soy candle.   45 hour burn time.

 

CANDLE CARE

Failure to follow instructions could result in fire, hazard or injury.  Keep candle and flame away from children and animals.  Never leave a lit candle unattended.  Remove all packaging before lighting candle.  Do not burn candle for longer than 4 hour intervals.  Always burn candle on a level, stable fire/heat resistant surface.  Keep away from things that catch fire.  Keep away from drafty areas.

INSTRUCTIONS
 

Keep the wick trimmed to 6mm to ensure even burning and ensure your first burn is long enough to create an even pool of wax along to surface of the candle - we recommend 4 hours.  This will avoid the candle from tunneling.  Ensure candle is free of any foreign or flammable materials including matches and wick trimmings before burning.  Keep wax pool free of debris.  Do not touch or move candle when it is burning/hot.  Store candle in a cool dry place below 25 degrees celsius and keep away from direct sunlight.  Stop burning when 2cm of wax remains at the bottom of the jar.  This will prevent possible heat damage to the counter/surface or container itself.  Please note that the glass candle container will get hot on the bottom as the flame nears the base of the jar and most of the wax has been consumed.